Bodegas Emilio Moro partners with the mayor representatives of the Spanish cuisine to become patrons of the latest Chefs & Golf tournament. Al the funds collected from the event will go directly to the Association Javier Segrelles, which fights against multiple sclerosis.

During the event, the significance of our gastronomic culture will be highlighted and, furthermore Jose Moro the President of the winery EmiLIO Moro will stress upon the importance of wine within the food culture. Elena Arzak, Eneko Atxa, Martín Berasategui, Paolo Casagrande, Quique Dacosta, Dabiz Muñoz, Joan Roca and Pedro Subijana will showcase their experiences, talk about their kitchens, of a balanced diet, the importance of taking care of the environment and giving back to society. º

The event

After the press encounter, José Moro will join all the chefs in the CLub de Golf La Moraleja I, where their clients and guests will be playing Golf already. At 4PM they will compete to win the putt. This space will also have the gastronomy as a protagonist, since there will be a village where people will be able to taste Emilio Moro wines, cheeses, ham, caviar, chocolates…

At night, we a solidary dinner will be held at the Hotel Miguel Ángel, where am aution will be held in order to earn funds for the charity Javier Segrelles, that joins the AEDEM to fight multiple sclerosis.

The assistants to the Chefs & Golf event will enjoy a wonderful day with numerous activities that will join sports and gastronomy with solidarity.

Stay tuned to our social media for more information on the event and an opportunity to join us!

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